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Competition info – DACH - Deutschland / Österreich / Schweiz Wettbewerb 2017

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DACH – Deutschland / Österreich / Schweiz Wettbewerb, 2017

Location: Hannover, Germany
Judging dates: June 15, 2017 – June 18, 2017
Eligible countries: Austria, Germany, Switzerland

THIS COMPETITION WAS ALREADY JUDGED.

Eligibility

This is a national/regional competition for all categories EXCEPT Plain/origin dark, milk and white bars. These categories are judged at the Semi-final competition, held in Netherlands.

The admission fee for this competition is EUR €55 and the fee for each entry is EUR €40. Prices will be converted into local currency by your credit card company, if required.

Competition status

This competition is not currently open for entries or has passed. Please check back for future competitions.

Info

Address for samples

Anlieferadresse für Muster:
chocolats-de-luxe.de GmbH
Helmkestr. 5A
30165 Hannover
Deutschland
Tel +49-511-78094370

Dates

To ensure your samples are in the best condition for the competition, please do not send for delivery before the samples opening date. For fresh products such as ganaches, you are advised to send in the last week before the closing date.

  • Open to receive samples:
    – May 27, 2017
  • Last day to receive samples:
    – June 14, 2017
  • Online closing date:
    – June 14, 2017
Sample quantities

To ensure that we have enough products go through our Selection, Main and Grand Jury judging rounds, please send the following quantities of EACH product you enter:

  • Bars: 400g (14 ounces) total weight
  • Filled/bonbons etc: 40 pieces
  • Spreads: 1 jar (min 300 grams/10 ounces)