Judges – Benelux Chocolatier Competition 2020-21
As part of our commitment to transparency, we publish the names of the judges for each competition. (If judges opt-in for their names to be made public.)
Each competition is judged by a panel of experts, food journalists, sommeliers and pastry chefs, including the names listed below. The competition is overseen by members of our international Grand Jury, who travel to each competition.
We would like to thank our judges for their hard work, including any who chose for their names not to be listed. You can find the full list of winners for this competition in our ‘Rounds & results’ section.
Veronique Anastasie (France), Planetgout
Cat Black (United Kingdom), Food Writer, Food writer
Gideon Black (United Kingdom), Student
Gilles Brochard (France), Journaliste
Martin Christy (United Kingdom), Seventy%, Permanent Grand Jury
Eduardo Kasahara (France), Consultant
Kevin Lühmann (Germany), www.chocolate.vision
Monica Meschini (Italy), Chocolate/Tea Taster, Wine Sommelier, Permanent Grand Jury
Alex Rast (United Kingdom), Consultant, Reviewer, Seventy% , Permanent Grand Jury
Michaela Schupp (Partner) (Germany), Chocolats-de-luxe.de GmbH, Permanent Grand Jury